Ultimate Tomato Soup Recipe with Fresh Tomatoes: A Deliciously Simple Guide to Homemade Comfort Food

#### tomato soup recipe fresh tomatoesIf you're looking for the perfect way to enjoy the rich, vibrant flavors of summer, look no further than this ultimate……

#### tomato soup recipe fresh tomatoes

If you're looking for the perfect way to enjoy the rich, vibrant flavors of summer, look no further than this ultimate tomato soup recipe fresh tomatoes. This delightful dish is not only comforting but also incredibly easy to make, showcasing the natural sweetness of ripe tomatoes. Whether you're a seasoned chef or a kitchen novice, this recipe will guide you step-by-step to create a bowl of soup that warms the heart and soul.

#### Ingredients:

To prepare this delicious tomato soup recipe fresh tomatoes, you'll need the following ingredients:

- 2 pounds of fresh, ripe tomatoes (preferably heirloom for maximum flavor)

- 1 medium onion, chopped

- 2 cloves of garlic, minced

- 2 tablespoons of olive oil

- 1 teaspoon of sugar (to balance acidity)

- 4 cups of vegetable or chicken broth

- Salt and pepper to taste

- Fresh basil leaves for garnish

- Optional: a splash of cream for a richer texture

#### Instructions:

1. **Prepare the Tomatoes**: Start by washing the tomatoes thoroughly. If you prefer a smoother soup, you can blanch the tomatoes in boiling water for about 30 seconds to loosen the skins, then peel them. Chop the tomatoes into quarters and set them aside.

2. **Sauté the Aromatics**: In a large pot, heat the olive oil over medium heat. Add the chopped onion and sauté until it becomes translucent, about 5 minutes. Then, add the minced garlic and cook for an additional minute, ensuring it doesn’t burn.

3. **Combine Ingredients**: Add the chopped tomatoes to the pot along with the sugar, salt, and pepper. Stir everything together, allowing the tomatoes to release their juices. Cook for about 10 minutes, stirring occasionally.

4. **Add the Broth**: Pour in the vegetable or chicken broth and bring the mixture to a simmer. Let it cook for about 20-30 minutes, allowing the flavors to meld together beautifully.

5. **Blend the Soup**: Once the soup has simmered and the tomatoes are soft, use an immersion blender to puree the soup until smooth. If you don’t have an immersion blender, you can carefully transfer the soup to a regular blender in batches.

6. **Adjust the Consistency**: If the soup is too thick for your liking, you can add more broth or a splash of water. For a creamier texture, stir in a splash of cream at this stage.

7. **Serve**: Ladle the soup into bowls and garnish with fresh basil leaves. Serve hot, perhaps with a slice of crusty bread or a grilled cheese sandwich for the ultimate comfort meal.

#### tomato soup recipe fresh tomatoes Variations:

Feel free to customize this tomato soup recipe fresh tomatoes to suit your taste. You can add roasted red peppers for a smoky flavor, or a pinch of red pepper flakes for heat. For a more Mediterranean twist, consider incorporating olives or feta cheese as a topping.

### Conclusion

This tomato soup recipe fresh tomatoes is not just a meal; it's a celebration of fresh ingredients and simple cooking techniques. Perfect for a cozy dinner or a light lunch, this soup can be made in bulk and stored for later, making it a convenient option for busy days. Enjoy the taste of summer all year round with this easy and delicious recipe!