Macadamia Nut Shortbread Cookies Recipe: A Decadent Delight
Guide or Summary：IngredientsInstructionsIngredients- 2 cups all-purpose flour- 1 cup unsalted butter, at room temperature- 1/2 cup powdered sugar- 1/2 teasp……
Guide or Summary：
Ingredients
- 2 cups all-purpose flour
- 1 cup unsalted butter, at room temperature
- 1/2 cup powdered sugar
- 1/2 teaspoon salt
- 1 teaspoon vanilla extract
- 1 cup macadamia nuts, toasted and chopped
- 1/2 cup chocolate chips (optional)
Instructions
1. Preheat your oven to 325°F (160°C). Line a baking sheet with parchment paper.
2. In a large mixing bowl, cream together the butter and powdered sugar until light and fluffy. Add the vanilla extract and salt, and mix until well combined.
3. Gradually add the flour to the butter mixture, mixing until just combined. Be careful not to overmix, as this can result in tough cookies.
4. Stir in the toasted and chopped macadamia nuts, and chocolate chips (if using).
5. Divide the dough in half and shape each half into a log shape. Wrap the logs in plastic wrap and refrigerate for at least 1 hour, or until firm.
6. Remove the logs from the refrigerator and slice them into 1/2-inch thick rounds.
7. Place the cookies on the prepared baking sheet, spacing them about 2 inches apart.
8. Bake for 12-15 minutes, or until the edges are lightly golden.
9. Allow the cookies to cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
This decadent macadamia nut shortbread cookies recipe is the perfect combination of buttery, nutty, and sweet. The rich, creamy texture of the shortbread base is enhanced by the crunchy, buttery macadamia nuts, creating a delightful contrast in textures. The addition of chocolate chips adds an extra layer of sweetness and indulgence. These cookies are perfect for any occasion, whether you're hosting a holiday party or simply want to treat yourself to a delicious snack. The combination of simple ingredients and easy instructions make this recipe a must-try for anyone looking to impress their guests with a homemade treat. With their golden brown edges and buttery flavor, these macadamia nut shortbread cookies are sure to be a hit with everyone who tries them.