Irresistible Pan Sugar Cookie Recipe: A Sweet Delight for Every Occasion

#### Description:Are you ready to indulge in a delightful treat that will satisfy your sweet tooth and impress your friends and family? Look no further than……

#### Description:

Are you ready to indulge in a delightful treat that will satisfy your sweet tooth and impress your friends and family? Look no further than this **pan sugar cookie recipe**! Perfectly soft, chewy, and bursting with flavor, these cookies are an ideal dessert for any gathering, holiday, or simply a cozy night in. In this guide, we will explore everything you need to know about making the perfect pan sugar cookies, from ingredients to baking tips, ensuring that your baking experience is as enjoyable as the cookies themselves!

#### Ingredients You’ll Need

To create the ultimate **pan sugar cookie recipe**, you will need a handful of simple ingredients that you likely already have in your pantry. Here’s what you’ll need:

- **2 ¾ cups all-purpose flour**: This will form the base of your cookies, giving them structure.

- **1 teaspoon baking soda**: This helps the cookies rise and gives them a light texture.

- **½ teaspoon salt**: A pinch of salt enhances the sweetness of the cookies.

- **1 cup unsalted butter, softened**: Butter adds richness and flavor.

- **1 ½ cups granulated sugar**: This is the star of the show, providing sweetness and a delightful texture.

- **1 large egg**: Acts as a binder, helping to hold the ingredients together.

- **1 teaspoon vanilla extract**: This adds a warm, inviting flavor.

- **Optional toppings**: Sprinkles, colored sugar, or frosting for a festive touch.

#### Step-by-Step Instructions

1. **Preheat Your Oven**: Start by preheating your oven to 350°F (175°C). This is crucial for achieving the perfect texture in your cookies.

2. **Mix Dry Ingredients**: In a medium bowl, whisk together the flour, baking soda, and salt. This ensures that the leavening agent is evenly distributed throughout the flour.

3. **Cream Butter and Sugar**: In a large mixing bowl, beat the softened butter and granulated sugar together until the mixture is light and fluffy. This usually takes about 2-3 minutes with an electric mixer.

4. **Add Egg and Vanilla**: Add the egg and vanilla extract to the butter mixture, mixing until well combined.

5. **Combine Wet and Dry Ingredients**: Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix, as this can lead to tough cookies.

6. **Prepare the Baking Pan**: Grease a large baking sheet or line it with parchment paper for easy cleanup.

7. **Scoop and Bake**: Using a cookie scoop or tablespoon, drop rounded balls of dough onto the prepared baking sheet, leaving enough space between each cookie to allow for spreading. If desired, sprinkle the tops with colored sugar or sprinkles for an extra pop of color.

8. **Bake**: Place the baking sheet in the preheated oven and bake for 10-12 minutes, or until the edges are lightly golden. The centers may look slightly underbaked, but they will continue to cook as they cool.

9. **Cool and Enjoy**: Once baked, remove the cookies from the oven and let them cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

#### Tips for Success

- **Room Temperature Ingredients**: Make sure your butter and egg are at room temperature for better mixing and texture.

- **Don’t Overbake**: Keep a close eye on your cookies while they bake. They should look slightly underdone when you take them out for the best chewy texture.

- **Storage**: Store your cookies in an airtight container at room temperature for up to a week, or freeze them for longer storage.

#### Conclusion

This **pan sugar cookie recipe** is not just a simple dessert; it’s a canvas for your creativity. Whether you choose to enjoy them plain, frost them, or add your favorite toppings, these cookies are sure to become a staple in your baking repertoire. So gather your ingredients, preheat your oven, and get ready to bake up a batch of these irresistible cookies that everyone will love!