Irresistible Prime Rib Philly Cheesesteak Recipe: A Flavorful Twist on a Classic Favorite

If you're a fan of hearty, mouthwatering sandwiches, then this prime rib philly cheesesteak recipe is sure to become a staple in your kitchen. Combining the……

If you're a fan of hearty, mouthwatering sandwiches, then this prime rib philly cheesesteak recipe is sure to become a staple in your kitchen. Combining the rich, savory flavors of prime rib with the iconic elements of a traditional Philly cheesesteak, this recipe elevates the classic dish to new heights. Perfect for a casual dinner, game day, or any gathering, this cheesesteak promises to impress your family and friends with its deliciousness.

### Ingredients You'll Need

To create the ultimate prime rib philly cheesesteak recipe, you'll need the following ingredients:

- **1 pound of prime rib**, thinly sliced

- **4 hoagie rolls** or baguettes

- **1 large onion**, thinly sliced

- **1 green bell pepper**, thinly sliced

- **8 ounces of provolone cheese**, sliced

- **2 tablespoons of olive oil**

- **Salt and pepper**, to taste

- **Optional toppings**: sautéed mushrooms, jalapeños, or hot sauce for an extra kick

### Cooking Instructions

1. **Prepare the Prime Rib**: If you haven't done so already, slice your prime rib as thinly as possible. The thinner the meat, the more tender and flavorful your cheesesteak will be.

2. **Sauté the Vegetables**: In a large skillet, heat the olive oil over medium heat. Add the sliced onions and bell peppers, seasoning them with salt and pepper. Sauté for about 5-7 minutes, or until the vegetables are soft and slightly caramelized. Remove them from the skillet and set them aside.

3. **Cook the Prime Rib**: In the same skillet, add the thinly sliced prime rib. Cook over medium-high heat for about 3-5 minutes, stirring frequently, until the meat is heated through and slightly crispy on the edges. You can add a splash of beef broth or Worcestershire sauce for added flavor.

4. **Combine Ingredients**: Once the prime rib is cooked, return the sautéed vegetables to the skillet and mix everything together until well combined.

5. **Melt the Cheese**: Divide the meat and vegetable mixture into four portions in the skillet. Place slices of provolone cheese on top of each portion. Cover the skillet with a lid for a couple of minutes to allow the cheese to melt beautifully.

6. **Assemble the Sandwiches**: While the cheese is melting, slice your hoagie rolls lengthwise without cutting all the way through. Once the cheese has melted, use a spatula to transfer the cheesy prime rib and vegetable mixture into each roll.

7. **Serve and Enjoy**: Serve your delicious prime rib philly cheesesteak sandwiches with your favorite sides, such as crispy fries or a fresh salad. Don't forget to include optional toppings like sautéed mushrooms or jalapeños for an extra burst of flavor!

### Why You'll Love This Recipe

This prime rib philly cheesesteak recipe stands out because it combines the richness of prime rib with the classic cheesesteak experience. The juicy, tender meat paired with the sweetness of sautéed onions and bell peppers creates a symphony of flavors that is hard to resist. The gooey provolone cheese ties everything together, making each bite a delightful experience.

Perfect for any occasion, this recipe is not only easy to prepare but also customizable to suit your taste preferences. Whether you're hosting a game day party or simply craving a delicious sandwich, this prime rib cheesesteak will undoubtedly satisfy your hunger and impress your guests.

So, gather your ingredients and get ready to indulge in one of the most flavorful sandwiches you'll ever make. This prime rib philly cheesesteak recipe is sure to become a favorite in your household!