## Irresistibly Delicious WW Vegetable Soup Recipe for Healthy Eating

### Introduction to WW Vegetable Soup RecipeIf you're looking for a nutritious and satisfying meal that doesn't compromise on flavor, then this **WW Vegetab……

### Introduction to WW Vegetable Soup Recipe

If you're looking for a nutritious and satisfying meal that doesn't compromise on flavor, then this **WW Vegetable Soup Recipe** is your answer! This delightful soup is packed with vibrant vegetables, aromatic herbs, and hearty ingredients that will not only tantalize your taste buds but also keep you on track with your health goals. Perfect for a cozy dinner or a quick lunch, this recipe is designed for those following the Weight Watchers program but is delicious enough for everyone to enjoy.

### Ingredients for WW Vegetable Soup Recipe

To create this delectable **WW Vegetable Soup Recipe**, you will need a variety of fresh vegetables and pantry staples. Here’s what you’ll need:

- 2 tablespoons olive oil

- 1 large onion, diced

- 2 cloves garlic, minced

- 3 medium carrots, sliced

- 2 celery stalks, chopped

- 1 bell pepper, diced (any color)

- 1 zucchini, diced

- 1 cup green beans, trimmed and cut into pieces

- 1 can (14.5 oz) diced tomatoes (with juice)

- 6 cups vegetable broth (low-sodium)

- 1 teaspoon dried oregano

- 1 teaspoon dried basil

- Salt and pepper to taste

- Fresh parsley for garnish (optional)

### Directions for Preparing WW Vegetable Soup

1. **Sauté the Aromatics**: In a large pot, heat the olive oil over medium heat. Add the diced onion and minced garlic, and sauté until the onion becomes translucent, about 3-4 minutes.

2. **Add the Vegetables**: Stir in the sliced carrots, chopped celery, and diced bell pepper. Cook for an additional 5 minutes, allowing the vegetables to soften.

3. **Incorporate Remaining Ingredients**: Add the zucchini, green beans, diced tomatoes (with juice), vegetable broth, dried oregano, and dried basil. Stir well to combine all ingredients.

4. **Simmer the Soup**: Bring the mixture to a boil, then reduce the heat to low. Let the soup simmer for about 20-30 minutes, or until all the vegetables are tender.

5. **Season to Taste**: Add salt and pepper according to your preference. Remember, tasting as you go is key to achieving the perfect flavor!

6. **Serve and Enjoy**: Ladle the soup into bowls and garnish with fresh parsley, if desired. This **WW Vegetable Soup Recipe** is best enjoyed warm, and it pairs beautifully with crusty whole-grain bread.

### Health Benefits of WW Vegetable Soup

This **WW Vegetable Soup Recipe** is not only delicious but also brimming with health benefits. Each serving is low in calories yet high in nutrients, making it an ideal choice for anyone looking to maintain a healthy lifestyle. The variety of vegetables provides essential vitamins and minerals, while the fiber content from the vegetables promotes digestive health.

### Conclusion

In summary, this **WW Vegetable Soup Recipe** is a fantastic way to incorporate more vegetables into your diet while enjoying a hearty and flavorful meal. Whether you are on a weight loss journey or simply looking to eat healthier, this soup is a perfect addition to your meal rotation. Try it today and experience the comforting warmth and deliciousness that this soup has to offer! Enjoy your cooking and savor every spoonful of this delightful dish!