Indulge in the Sweetness of Homemade Treats with the Classic Kraft Fantasy Fudge Recipe

#### Introduction to Kraft Fantasy Fudge RecipeThe **Kraft Fantasy Fudge Recipe** is a delightful confection that has been cherished by families for generat……

#### Introduction to Kraft Fantasy Fudge Recipe

The **Kraft Fantasy Fudge Recipe** is a delightful confection that has been cherished by families for generations. This creamy, rich fudge is not only simple to make but also a perfect treat for any occasion. Whether you’re celebrating a holiday, hosting a party, or simply satisfying your sweet tooth, this recipe is sure to impress your friends and family.

#### Ingredients for Kraft Fantasy Fudge Recipe

To create the perfect batch of fudge, you will need the following ingredients:

- **2 cups of granulated sugar**

- **1/2 cup of milk**

- **1/2 cup of butter**

- **2 cups of semi-sweet chocolate chips**

- **1 jar (7 oz) of marshmallow crème**

- **1 teaspoon of vanilla extract**

- **1 cup of chopped nuts (optional)**

These ingredients come together to create a smooth and velvety fudge that melts in your mouth.

#### Step-by-Step Instructions

1. **Prepare Your Pan**: Start by lining an 8-inch square baking dish with aluminum foil or parchment paper for easy removal later. Lightly grease the foil or paper to prevent sticking.

2. **Combine Sugar, Milk, and Butter**: In a medium saucepan, combine the granulated sugar, milk, and butter. Cook over medium heat, stirring constantly until the mixture comes to a full boil. Allow it to boil for 4 to 5 minutes without stirring.

3. **Add Chocolate and Marshmallow Crème**: Remove the saucepan from heat and immediately stir in the semi-sweet chocolate chips and marshmallow crème. Mix until the chocolate is completely melted and the mixture is smooth.

4. **Flavor It Up**: Stir in the vanilla extract and, if desired, the chopped nuts. This adds a delightful crunch to your fudge.

5. **Pour and Set**: Pour the fudge mixture into the prepared baking dish, spreading it evenly. Let it cool at room temperature for a few hours until it sets.

6. **Cut and Serve**: Once the fudge is firm, lift it out of the pan using the edges of the foil or parchment. Cut it into squares and serve. Enjoy your delicious homemade Kraft Fantasy Fudge!

#### Tips for Perfect Fudge

- **Use a Candy Thermometer**: To ensure your fudge sets perfectly, consider using a candy thermometer. The mixture should reach a temperature of about 234°F (112°C), known as the soft-ball stage.

- **Experiment with Flavors**: Feel free to customize your fudge by adding different flavors or mix-ins. Some popular options include peanut butter, coconut, or even a splash of peppermint extract for a festive twist.

- **Storage**: Store your fudge in an airtight container at room temperature for up to two weeks. For longer storage, you can refrigerate it.

#### Conclusion

The **Kraft Fantasy Fudge Recipe** is a timeless classic that brings joy to anyone who tries it. Its simplicity and delicious taste make it a go-to recipe for both novice and experienced bakers alike. By following these easy steps, you can create a batch of fudge that will delight your taste buds and impress your guests. So gather your ingredients, roll up your sleeves, and get ready to indulge in the sweet, creamy goodness of homemade fudge!